Anti-adipogenic Effects of the Probiotic Lactiplantibacillus plantarum KU15117 on 3T3-L1 Adipocytes
Author:
Publisher
Springer Science and Business Media LLC
Subject
Molecular Biology,Molecular Medicine,Microbiology
Link
https://link.springer.com/content/pdf/10.1007/s12602-021-09818-z.pdf
Reference31 articles.
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3. Jang M, Choi HY, Kim GH (2019) Inhibitory effects of Orostachys malacophllus var. iwarenege extracts on reactive oxygen species production and lipid accumulation during 3T3-L1 adipocyte differentiation. Food Sci Biotechnol 28:227–236. https://doi.org/10.1007/s10068-018-0426-x
4. Kim SJ, Choi SI, Jang M, Jeong Y, Kang CH, Kim GH (2020) Anti-adipogenic effect of Lactobacillus fermentum MG4231 and MG4244 through AMPK pathway in 3T3-L1 preadipocytes. Food Sci Biotechnol 29:1541–1551. https://doi.org/10.1007/s10068-020-00819-2
5. Park JA, Tirupathi Pichiah PB, Yu JJ, Oh SH, Daily JWIII, Cha YS (2012) Antiobesity effect of kimchi fermented with Weissella koreensis OK1-6 as starter in high-fat diet-induced obese C57BL/6J mice. J Appl Microbiol 113:1507–1516. https://doi.org/10.1111/jam.12017
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