Cholesterol assimilation and biotransformation by Lactobacillus helveticus-Reference-Cited by-同舟云学术

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Cholesterol assimilation and biotransformation by Lactobacillus helveticus

Published:2011-09-06 Issue:1 Volume:34 Page:103-107
ISSN:0141-5492
Container-title:Biotechnology Letters
language:en
Short-container-title:Biotechnol Lett

Author:

Ahire Jayesh J.,Bhat Anuja A.,Thakare Jayashri M.,Pawar Pallavi B.,Zope Dipali G.,Jain Rakeshkumar M.,Chaudhari Bhushan L.

Publisher

Springer Science and Business Media LLC

Subject

General Medicine,Biotechnology,Bioengineering,Applied Microbiology and Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s10529-011-0733-2.pdf

Reference14 articles.

1. Ahire JJ, Mokashe NU, Patil HJ et al. (2011) Antioxidative potential of folate producing probiotic Lactobacillus helveticus CD6. J Food Sci Technol. doi: 10.1007/s13197-011-0244-0

2. Allain CC, Poon LS, Chan CSG et al (1974) Enzymatic determination of total serum cholesterol. Clin Chem 20:470–475

3. American Heart Association (2002) Heart disease and stroke statistics–2002 update. American Heart Association, Dallas

4. Chaudhari PN, Chaudhari BL, Chincholkar SB (2010) Cholesterol biotransformation to androsta-1, 4-diene-3, 17-dione by growing cells of Chryseobacterium gleum. Biotechnol Lett 32:695–699

5. Chenfeng L, Yixin T, Longgang W et al (2002) Bioconversion of yolk cholesterol by extracellular cholesterol oxidase from Brevibacterium sp. Food Chem 77:457–463

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