Laboratory scale cultivation of Salinispora tropica in shake flasks and mechanically stirred bioreactors
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Medicine,Biotechnology,Bioengineering,Applied Microbiology and Biotechnology
Link
https://link.springer.com/content/pdf/10.1007/s10529-021-03121-1.pdf
Reference25 articles.
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2. Andryukov BG, Mikhaylov VV, Besednova NN, Zaporozhets TS, Bynina MP, Matosova EV (2018) The bacteriocinogenic potential of marine microorganisms. Russ J Mar Biol 44:433–441
3. Contador CA, Rodriguez V, Andrews BA, Asenjo JA (2015) Genome-scale reconstruction of Salinispora tropica CNB-440 metabolism to study strain-specific adaptation. Antonie Van Leeuwenhoek 108:1075–1090
4. Heenan NC, Adams CM, Hosken WR, Fleet HG (2002) Growth medium for culturing probiotic bacteria for applications in vegetarian food products. LWT Food Sci Technol 35:171–176
5. Jensen RP, Dwight R, Fenical W (1991) Distribution of Actinomycetes in near-shore tropical marine sediments. Appl Environ Microbiol 57:1102–1108
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