1. Effects of agitation intensity on mycelial morphology and protein production in chemostat cultures of recombinant Aspergillus oryzae;Amanullah;Biotechnol. Bioeng.,1999
2. B.C. Buckland, K. Gbewonyo, D. Jain, K. Glazomitsky, G. Hunt, S.W. Drew, Oxygen transfer efficiency of hydrofoil impellers in both 800 l and 19000 l fermenters, in: R. King (Ed.), 2nd Int. Conf. on Bioreactor Fluid Dynamics. London, BHRA/Elsevier, 1988, pp. 1–15.
3. The effect of mechanical agitation on the morphology of Penicillium chrysogenum thom in stirred fermenters;Dion;Rend. Ist. Sup. Sanita,1954
4. An LDA study of the radial discharge velocities generated by a Rushton turbine: Newtonian fluids Re≥5;Dyster;Trans I. Chem. E.,1993
5. Dependence of mycelial morphology on impeller type and agitation intensity;Jüsten;Biotechnol. Bioeng.,1996