Development of a Pilot-ecofriendly Process for Chitosan Production from Waste Shrimp Shells

Author:

Pérez William Alfredo,Marín James Alberto,López Jorge Nelson,Burgos Marco Antonio,Rios Luis Alberto

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Management, Monitoring, Policy and Law,Pollution,Water Science and Technology,Environmental Engineering

Reference85 articles.

1. Amado IR, González MP, Murado MA, Vázquez JA (2016) Shrimp wastewater as a source of astaxanthin and bioactive peptides. J Chem Technol Biotechnol 91:793–805. https://doi.org/10.1002/jctb.4647

2. Ameh AO, Abutu D, Isa MT, Rabiu U (2014a) Kinetics of demineralization of shrimp shell using lactic acid. Leonardo Electron J Pract Technol 24:13–22. http://lejpt.academicdirect.org/A24/013_022.pdf. Accessed 4 June 2022

3. Ameh AO, Isa MT, Abutu D, Danlami A (2014b) Kinetic modelling of the demineralization of shrimp exoskeleton using citric acid. Leonardo Electron J Pract Technol 13(25):99–108. http://lejpt.academicdirect.org/A25/099_108.pdf. Accessed 4 June 2022

4. Antunes-Valcareggi SA, Ferreira SRS, Hense H (2017) Enzymatic Hydrolysis of Blue Crab (Callinectes Sapidus) Waste Processing to Obtain Chitin, Protein, and Astaxanthin-Enriched Extract. 3(1):81–92. https://ijoear.com/issue-detail/issue-January-2017

5. Anwar M, Anggraeni AS (1823) Amin MH al (2017) Comparison of green method for chitin deacetylation. AIP Conf Proc 1:020071. https://doi.org/10.1063/1.4978144

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