Shrimp wastewater as a source of astaxanthin and bioactive peptides-Reference-Cited by-同舟云学术

Shrimp wastewater as a source of astaxanthin and bioactive peptides

Published:2015-02-12 Issue:3 Volume:91 Page:793-805
ISSN:0268-2575
Container-title:Journal of Chemical Technology & Biotechnology
language:en
Short-container-title:J. Chem. Technol. Biotechnol.

Author:

Amado Isabel Rodríguez¹^ORCID,González Mª Pilar¹,Murado Miguel Anxo¹,Vázquez José Antonio¹

Affiliation:

1. Grupo de Reciclado y Valorización de Residuos (REVAL); Instituto de Investigacións Mariñas (IIM-CSIC); R/Eduardo Cabello 6 36208 Vigo Spain

Publisher

Wiley

Subject

Inorganic Chemistry,Organic Chemistry,Pollution,Waste Management and Disposal,Fuel Technology,Renewable Energy, Sustainability and the Environment,General Chemical Engineering,Biotechnology

Reference47 articles.

1. Process optimization for extraction of carotenoids from shrimp waste with vegetable oils;Sachindra;Bioresource Technol,2005

2. Astaxanthin extraction from shrimp waste by lactic fermentation and enzymatic hydrolysis of the carotenoprotein complex;Armenta-López;J Food Sci,2002

3. Aquatic animal carotenoids;Matsuno;Fisheries Sci,2001

4. Recovery of components from shrimp (Xiphopenaeus kroyeri) processing waste by enzymatic hydrolysis;De Holanda;J Food Sci,2006

5. Recovery of carotenoids from shrimp waste in organic solvents;Sachindra;Waste Manage,2006

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