Thermal stability of carp actin in its polymerized form
Author:
Publisher
Springer Science and Business Media LLC
Subject
Aquatic Science
Link
http://link.springer.com/content/pdf/10.1007/s12562-011-0404-1.pdf
Reference23 articles.
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2. Kinosian HJ, Selden LA, Estes JE, Gershman LC (1993) Nucleotide binding to actin: cation dependence of nucleotide dissociation and exchange rates. J Biol Chem 268:8683–8691
3. Swezey RR, Somero GN (1982) Polymerization thermodynamics and structural stabilities of skeletal muscle actins from vertebrates adapted to different temperatures and hydrostatic pressures. Biochemistry 21:4496–4503
4. Ooi A, Yano F, Okagaki T (2008) Thermal stability of carp G-actin monitored by loss of polymerization activity using an extrinsic fluorescent probe. Fish Sci 74:193–199
5. Ooi A, Soematsu H (2007) Insight into nucleotide and Ca2+ binding to carp α-actin. Fish Sci 73:682–691
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