The Bio-Functional Properties of Pigmented Cereals may Involve Synergies among Different Bioactive Species-Reference-Cited by-同舟云学术

The Bio-Functional Properties of Pigmented Cereals may Involve Synergies among Different Bioactive Species

Published:2019-01-19 Issue:1 Volume:74 Page:128-134
ISSN:0921-9668
Container-title:Plant Foods for Human Nutrition
language:en
Short-container-title:Plant Foods Hum Nutr

Author:

Parizad Parisa Abbasi,Capraro Jessica,Scarafoni Alessio,Bonomi Francesco,Blandino Massimo,Marengo Mauro,Giordano Debora,Carpen Aristodemo,Iametti Stefania

Publisher

Springer Science and Business Media LLC

Subject

Chemistry (miscellaneous),Food Science

Link

http://link.springer.com/content/pdf/10.1007/s11130-019-0715-4.pdf

Reference30 articles.

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