Author:
Oujifard Amin,Seyfabadi Jafar,Kenari Abdolmohammad Abedian,Rezaei Masood
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Aquatic Science
Reference60 articles.
1. Akiyama DM (1988) Soybean meal utilization by marine shrimp. In: AOCS world congress on vegetable protein utilization in human food and animal feedstuffs, American Soybean Association, Singapore, 2–7 October 1988
2. Akiyama DM (1989) FSGP Aquaculture Research: the use of soybean meal to replace white fish meal in commercially processed Penaeus monodon Fabricius feed in Taiwan, ROC. PROC. Aquaculture Feed Processing and Nutrition Workshop, Thailand and Indonesia, 19 to 25 September 1991, pp 289–299, American Soybean Asso., Singapore
3. Akiyama DM, Dominy WG, Lawrence AL (1992) Penaeid shrimp nutrition. In: Fast AW, Lester LJ (eds) Marine shrimp culture: principles and practices. Developments in aquaculture and fisheries science, vol 23. Elsevier Science Publisher B.V., The Netherlands, pp 535–568
4. Aksnes A, Opstvedt J (1998) Content of digestible energy in fish feed ingredients determined by the ingredient-substitution method. Aquaculture 161:45–53
5. Aksnes A, Britt Hope A, Albrektsen S (2006) Size-fractionated fish hydrolysate as feed ingredient for rainbow trout (Oncorhynchus mykiss) fed high plant protein diets. II: Flesh quality, absorption, retention and fillet levels of taurine and anserine. Aquaculture 261:318–326
Cited by
27 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献