From waste to feed: Microbial fermented abalone waste improves the digestibility, gut health, and immunity in marron, Cherax cainii-Reference-Cited by-同舟云学术

From waste to feed: Microbial fermented abalone waste improves the digestibility, gut health, and immunity in marron, Cherax cainii

Published:2023-06 Issue: Volume:137 Page:108748
ISSN:1050-4648
Container-title:Fish & Shellfish Immunology
language:en
Short-container-title:Fish & Shellfish Immunology

Author:

Achmad Himawan,Chaklader Md Reaz,Fotedar Ravi,Foysal Md Javed

Funder

Department of Foreign Affairs and Trade, Australian Government

Publisher

Elsevier BV

Subject

Aquatic Science,Environmental Chemistry,General Medicine

Reference106 articles.

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2. Transformation of fish waste protein to Hermetia illucens protein improves the efficacy of poultry by-products in the culture of juvenile barramundi, Lates calcarifer;Chaklader;Sci. Total Environ.,2021

3. Effect of dietary protein and energy level on growth and body composition of South African abalone, Haliotis midae;Britz;Aquaculture,1997

4. Lactic acid fermentation of seaweed (Ulva reticulata) for preparing marine single cell detritus (MSCD);Felix;Tamilnadu J. Veterinary and Animal Sciences,2012

5. A polysaccharide isolated from Ecklonia cava fermented by Lactobacillus brevis inhibits the inflammatory response by suppressing the activation of nuclear factor-κB in lipopolysaccharide-induced RAW 264.7 macrophages;Lee;J. Med. Food,2011

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