‘Omics’ approaches in developing combined drought and heat tolerance in food crops
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science,General Medicine
Link
https://link.springer.com/content/pdf/10.1007/s00299-021-02742-0.pdf
Reference284 articles.
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2. Acuña-Galindo MA, Mason RE, Subramanian NK, Hays DB (2015) Meta-analysis of wheat QTL regions associated with adaptation to drought and heat stress. Crop Sci 55:477–492
3. Ahmadi A, Baker DA (2001) The effect of water stress on the sucrose to starch pathway. J Plant Growth Regul 35:81–91. https://doi.org/10.1023/A:1013827600528
4. Alhaithloul HAS (2019) Impact of combined heat on drought stress on the potential growth responses of the desert grass Artemisia sieberi alba: relation to biochemical and molecular adaptation. Plants 8:1–25. https://doi.org/10.3390/plants8100416
5. Alhaithloul HA, Soliman MH, Ameta KL, El-Esawi MA, Elkelish A (2020) Changes in ecophysiology, osmolytes, and secondary metabolites of the medicinal plants of Mentha piperita and Catharanthus roseus subjected to drought and heat stress. Biomolecules 10:1–21. https://doi.org/10.3390/biom10010043
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