Recovery of melon residues (Cucumis melo) to produce lignocellulolytic enzymes
Author:
Funder
Universidad Autónoma Agraria Antonio Narro
Publisher
Springer Science and Business Media LLC
Subject
Renewable Energy, Sustainability and the Environment
Link
https://link.springer.com/content/pdf/10.1007/s13399-020-01055-8.pdf
Reference46 articles.
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2. Aditiya HB, Mahlia TMI, Chong WT, Nur H, Sebayang AH (2016) Second generation bioethanol production: a critical review. Renew Sust Energ Rev 66:631–653. https://doi.org/10.1016/j.rser.2016.07.015
3. Alvira P, Tomás-Pejó E, Ballesteros M, Negro M (2010) Pretreatment technologies for an efficient bioethanol production process based on enzymatic hydrolysis: a review. Bioresour Technol 101(13):4851–4861. https://doi.org/10.1016/j.biortech.2009.11.093
4. Ruiz HA, Conrad M, Sun S-N, Sanchez A, Rocha GJM, Romaní A, Castro E, Torres A, Rodríguez-Jasso RM, Andrade LP, Smirnova I, Sun R-C, Meyer AS (2020) Engineering aspects of hydrothermal pretreatment: from batch to continuous operation, scale-up and pilot reactor under biorefinery concept. Bioresour Technol 299:122685. https://doi.org/10.1016/j.biortech.2019.122685
5. Kumar AK, Sharma S (2017) Recent updates on different methods of pretreatment of lignocellulosic feedstocks: a review. Bioresour Bioprocess 4(1):7. https://doi.org/10.1186/s40643-017-0137-9
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