Occurrence of alternariol and alternariol monomethyl ether in beverages from the Entre Rios Province market, Argentina-Reference-Cited by-同舟云学术

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Occurrence of alternariol and alternariol monomethyl ether in beverages from the Entre Rios Province market, Argentina

Published:2012-10-19 Issue:1 Volume:29 Page:17-22
ISSN:0178-7888
Container-title:Mycotoxin Research
language:en
Short-container-title:Mycotoxin Res

Author:

Broggi Leticia,Reynoso Cora,Resnik Silvia,Martinez Fernanda,Drunday Vanesa,Bernal Ángela Romero

Publisher

Springer Science and Business Media LLC

Subject

Toxicology,Microbiology,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s12550-012-0147-6.pdf

Reference18 articles.

1. Ackermann Y, Curtui V, Dietrich R, Gross M, Latif H, Märtlbauer E, Usleber E (2011) Widespread Occurrence of low levels of Alternariol in apple and tomato products, as determined by comparative immunochemical assessment using monoclonal and polyclonal antibodies. J Agric Food Chem 59:6360–6368. doi: 10.1021/jf201516f

2. Asam S, Konitzer K (2011) Precise determination of the Alternaria mycotoxins alternariol and alternariol monomethyl ether in cereal, fruit and vegetable products using stable isotope dilution assays. Mycotoxin Res 27:23–28. doi: 10.1007/s12550-010-0071-6

3. Asam S, Konitzer K, Schieberle P, Rychlik M (2009) Stable isotope dilution assays of alternariol and alternariol monomethyl ether in beverages. J Agric Food Chem 57(12):5152–5160. doi: 10.1021/jf900450w

4. Asam S, Lichtenegger M, Liu Y, Rychlik M (2012) Content of the Alternaria mycotoxins tenuazonic acid in food commodities determined by a stable isotope dilution assays. Mycotoxin Res 28:9–15. doi: 10.1007/s12550-011-0111-x

5. Broggi LE, González HHL, Resnik SL, Pacin A (2007) Alternaria alternata prevalence in cereal grains and soybean seeds from Entre Ríos, Argentina. Rev Iberoam Micol 24:47–51

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