Effect of turmeric on xenobiotic metabolising enzymes-Reference-Cited by-同舟云学术

Effect of turmeric on xenobiotic metabolising enzymes

Published:1993-07 Issue:1 Volume:44 Page:87-92
ISSN:0921-9668
Container-title:Plant Foods for Human Nutrition
language:en
Short-container-title:Plant Food Hum Nutr

Author:

Goud V. K.,Polasa K.,Krishnaswamy K.

Publisher

Springer Science and Business Media LLC

Subject

Chemistry (miscellaneous),Food Science

Link

http://link.springer.com/content/pdf/10.1007/BF01088486.pdf

Reference28 articles.

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2. Polasa K, Sesikaran B, Prasanna Krishna T, Krishnaswamy K (1991) Antimutagenicity of turmeric (Curcuma longa). Fd Chem Toxicol 29: 699?706.

3. Chandra D, Gupta SS (1972) Antiinflammatory and antiarthritic activity of volatile oil of Curcuma longa (Haldi-turmeric). Indian J Med Res 60: 138?142.

4. Govindarajan VS (1980) Turmeric chemistry, technology and quality. CRC Reviews. Food Sci Nutr 12: 199?301.

5. Subba Rao D, Chandrasekhara N, Satyanarayana MN, Srinivasan M (1970) Effect of curcumin on serum and liver cholesterol levels in the rat. J Nutr 100: 1307?1315.

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