Mycorrhizal induction of phenolic compounds and antioxidant properties of fungi and seedlings during the early steps of symbiosis-Reference-Cited by-同舟云学术

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Mycorrhizal induction of phenolic compounds and antioxidant properties of fungi and seedlings during the early steps of symbiosis

Published:2011-05-17 Issue:3 Volume:21 Page:151-159
ISSN:0937-7409
Container-title:Chemoecology
language:en
Short-container-title:Chemoecology

Author:

Reis Filipa S.,Ferreira Isabel C. F. R.,Barros Lillian,Santos-Buelga Celestino,Martins Anabela

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Ecology, Evolution, Behavior and Systematics

Link

http://link.springer.com/content/pdf/10.1007/s00049-011-0079-1.pdf

Reference29 articles.

1. Amarowicz R, Pegg RB, Rahimi-Moghaddam P, Barl B, Weil JA (2004) Free-radical scavenging capacity and antioxidant activity of selected plant species from the Canadian prairies. Food Chem 84:551–562

2. Baptista P, Martins A, Pais MS, Tavares RM, Lino-Neto T (2007) Involvement of reactive oxygen species during early stages of ectomycorrhiza establishment between Castanea sativa and Pisolithus tinctorius. Mycorrhiza 17:185–193

3. Barros L, Dueñas M, Ferreira ICFR, Baptista P, Santos-Buelga C (2009) Phenolic acids determination by HPLC-DAD-ESI/MS in sixteen different Portuguese wild mushrooms species. Food Chem Toxicol 47:1076–1079

4. Benguria RL (1985) Mil setas ibéricas. In: Bilbao (ed) Flash composition

5. Ditengou FA, Lapeyrie F (2000) Hypaphorine from the ectomycorrhizal fungus Pisolithus tinctorius counteracts activities of indole-3-acetic acid and ethylene but not synthetic auxins in eucalypt seedlings. Mol Plant Microbe Inter 13:151–158

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4. Synergistic effect of colonization with arbuscular mycorrhizal fungi improves growth and drought tolerance of Plukenetia volubilis seedlings;Acta Physiologiae Plantarum;2012-09-25

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