Selected Factors Influencing Sensory Perception of Sweetness-Reference-Cited by-同舟云学术

Selected Factors Influencing Sensory Perception of Sweetness

Published:1987 Issue: Volume: Page:49-66
ISSN:0936-4072
Container-title:Sweetness
language:
Short-container-title:

Author:

Pangborn R. M.

Publisher

Springer London

Link

http://link.springer.com/content/pdf/10.1007/978-1-4471-1429-1_4.pdf

Reference91 articles.

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3. Bartoshuk LM (1975) Taste mixtures: Is mixture suppression related to compression? Physiol Behav 14: 643–649

4. Bartoshuk LM (1978) The psychophysics of taste. Am J Clin Nutr 31: 1068–1077

5. Bartoshuk LM, Cleveland CT (1977) Mixtures of substances with stimilar tastes. A test of a psychophysical model of taste mixture interactions. Sensory Proc 1:177–186

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