Author:
Sree K. S.,Appenroth K.-J.
Publisher
Springer International Publishing
Reference36 articles.
1. Appenroth KJ (2015) Media for in vitro-cultivation of duckweed. Duckweed Forum 3:180–186.
http://www.ruduckweed.org/uploads/1/0/8/9/10896289/iscdra_issue11-2015-11_final.pdf
2. Appenroth KJ, Sree KS, Böhm V, Hammann S, Vetter W, Leiterer M, Jahreis G (2017) Nutritional value of duckweeds (Lemnaceae) as human food. Food Chem 217:266–273
3. Appenroth KJ, Sree KS, Bog M, Ecker J, Seeliger C, Böhm V, Lorkowski S, Sommer K, Vetter W, Tolzin-Banasch K, Kirmse R, Leiterer M, Dawczynski C, Liebisch G, Jahreis G (2018) Nutritional value of the duckweed species of the genus Wolffia (Lemnaceae) as human food. Front Chem 6(483)
4. Appenroth KJ, Sree KS, Fakhoorian T, Lam E (2015) Resurgence of duckweed research and applications: report from the 3rd International Duckweed Conference. Plant Mol Biol 89:647–654
5. Appenroth KJ, Ziegler P, Sree KS (2016) Duckweed as a model organism for investigating plant-microbe interactions in an aquatic environment and its applications. Endocytobiosis Cell Res 27:94–106
Cited by
17 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献