Biotechnological Application of Trichoderma: A Powerful Fungal Isolate with Diverse Potentials for the Attainment of Food Safety, Management of Pest and Diseases, Healthy Planet, and Sustainable Agriculture-Reference-Cited by-同舟云学术

Biotechnological Application of Trichoderma: A Powerful Fungal Isolate with Diverse Potentials for the Attainment of Food Safety, Management of Pest and Diseases, Healthy Planet, and Sustainable Agriculture

Published:2020 Issue: Volume: Page:257-285
ISSN:1613-3382
Container-title:Soil Biology
language:
Short-container-title:

Author:

Adetunji Charles Oluwaseun,Varma Ajit

Publisher

Springer International Publishing

Link

http://link.springer.com/content/pdf/10.1007/978-3-030-54758-5_12

Reference80 articles.

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2. Adetunji CO, Adejumo IO (2017) Nutritional assessment of mycomeat produced from different agricultural substrates using wild and mutant strains from Pleurotus sajor-caju during solid state Fermentation. Anim Feed Sci Technol 224:14–19. https://doi.org/10.1016/j.anifeedsci.2016.12.004

3. Adetunji CO, Adejumo IO (2018) Efficacy of crude and immobilized enzymes from Bacillus licheniformis for production of biodegraded feather meal and their assessment on chickens. Environ Technol Innov 11:116–124. https://doi.org/10.1016/j.eti.2018.05.002

4. Adetunji CO, Adejumo IO (2019) Potency of agricultural wastes in Pleurotus sajor-caju biotechnology for feeding broiler chicks. Int J Recycl Organ Waste Agric 8:37–45. https://doi.org/10.1007/s40093-018-0226-6

5. Adetunji CO, Oloke JK, Prasad G, Akpor OB (2017) Environmental influence of cultural medium on bioherbicidal activities of Pseudomonas aeruginosa C1501 on mono and dico weeds. Pol J Nat Sci 32(4):659–670

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