1. Adejumo IO, Adetunji CO, Adeyemi OS (2017) Influence of UV light exposure on mineral composition and biomass production of mycomeat produced from different agricultural substrates. J Agric Sci 62:51–59.
https://doi.org/10.2298/JAS1701051A
2. Adetunji CO, Adejumo IO (2017) Nutritional assessment of mycomeat produced from different agricultural substrates using wild and mutant strains from Pleurotus sajor-caju during solid state fermentation. Anim Feed Sci Techno 224:14–19.
https://doi.org/10.1016/j.anifeedsci.2016.12.004
3. Adetunji CO, Oloke JK (2013) Efficacy of freshly prepared pesta granular formulations from the multi-combination of wild and mutant strain of Lasiodiplodia pseudotheobromae and Pseudomonas aeruginosa. Albanian J Agric Sci 12:555–563
4. Afolabi KD, Akinsoyinu AO, Olajide R, Akinleye SB (2010) Haematological parameters of the Nigerian local grower chickens fed varying dietary levels of palm kernel cake. Proceedings of 35th Annual Conference of Nigerian Society of Animal Production, p 247
5. Ahmed ME, Abbas TE (2013) The effect of feeding pellets versus mash on performance and carcass characteristics of broiler chicks. Bull Env Pharmaco Life Sci 2:31–34