Isotopic shifts with size, culture habitat, and enrichment between the diet and tissues of the Japanese scallop Mizuhopecten yessoensis (Jay, 1857)
Author:
Publisher
Springer Science and Business Media LLC
Subject
Ecology,Aquatic Science,Ecology, Evolution, Behavior and Systematics
Link
http://link.springer.com/content/pdf/10.1007/s00227-010-1480-y.pdf
Reference47 articles.
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3. Cranford PJ, Grant J (1990) Particle clearance and absorption of phytoplankton and detritus by the sea scallop Placopecten magellanicus (Gmelin). J Exp Mar Biol Ecol 137:105–121
4. Dalerum F, Angerbjorn A (2005) Resolving temporal variation in vertebrate diets using naturally occurring stable isotopes. Oecologia 144:647–658
5. DeNiro MJ, Epstein S (1978) Influence of diet on the distribution of carbon isotopes in animals. Geochim Cosmochim Acta 42:295–506
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