Preparation of Chlorophyll-free Young Barley Leaf Extract Powders Using Supercritical Carbon Dioxide Modified with Cosolvent-Reference-Cited by-同舟云学术

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Preparation of Chlorophyll-free Young Barley Leaf Extract Powders Using Supercritical Carbon Dioxide Modified with Cosolvent

Published:2019-12 Issue:6 Volume:24 Page:997-1006
ISSN:1226-8372
Container-title:Biotechnology and Bioprocess Engineering
language:en
Short-container-title:Biotechnol Bioproc E

Author:

Hong Jin-Hee,Haam Seungjoo,Oh Heaung-Shig,Lim Giobin,Ryu Jong-Hoon

Publisher

Springer Science and Business Media LLC

Subject

Biomedical Engineering,Applied Microbiology and Biotechnology,Bioengineering,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s12257-019-0236-x.pdf

Reference33 articles.

1. De Oliveira, V. S., F. S. Ferreira, M. C. R. Cople, T. S. Labre, I.M. Augusta, O. D. Gamallo, and T. Saldanha (2018) Use of natural antioxidants in the inhibition of cholesterol oxidation: A review. Compr. Rev. Food Sci. Food Saf. 17: 1465–1483.

2. Brewer, M. S. (2011) Natural antioxidants: Sources, compounds, mechanism of action, and potential applications. Compr. Rev. Food Sci. Saf. 10: 221–247.

3. Benedet, I. A., H. Umeda, and T. Shibamoto (2007) Antioxidant activity of flavonoids isolated from young green barley leaves toward biological lipid samples. J. Agric. Food Chem. 55: 5499–5504.

4. Yu, Y. M., C. H. Wu, Y. H. Tseng, C. E. Tsai, and W. C. Chang (2002) Antioxidative and hypolipidemic effects of barley leaf essence in a rabbit model of atherosclerosis. Jpn. J. Pharmacol. 89: 142–148.

5. Yamaura, K., N. Nakayama, M. Shimada, Y. Bi, H. Fukata, and K. Ueno (2012) Antidepressant-like effects of young green barley leaf (Hordeum vulgare L.) in the mouse forced swimming test. Pharmacognosy Res. 4: 22–26.

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Saponarin, a Di-glycosyl Flavone from Barley (Hordeum vulgare L.): An Effective Compound for Plant Defense and Therapeutic Application;ACS Omega;2023-06-14

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