GRAIN MOISTURE MEASUREMENT SYSTEM WITH ROBUST TRANSFER FUNCTION, INVARIANT TO THE CHANGE OF A PHYSICO-CHEMICAL GRAIN COMPOSITION
-
Published:2023-04-30
Issue:
Volume:
Page:389-398
-
ISSN:2068-2239
-
Container-title:INMATEH Agricultural Engineering
-
language:en
-
Short-container-title:INMATEH
Author:
ZABOLOTNYI Oleksandr1, ZABOLOTNYI Vitalii1, KOSHEVOY Nicolay1
Affiliation:
1. National Aerospace University «Kharkiv Aviation Institute» / Ukraine
Abstract
The main task was to receive a robust transfer function for the capacitive grain moisture measurement system. It was estimated how the new transfer function compensates for the type uncertainty and how close it is to the nominal values of moisture content. Dispersions of adequacy and repeatability of the new transfer function, which describe possible variation in the measured moisture values and the correspondence of the new transfer function with the nominal linear transfer function of a moisture meter respectively, were calculated for five chosen substances. It was proved that the new transfer function has lower sensitivity to grain type and better adequacy to the ideal transfer function than the closest analog.
Publisher
INMA Bucharest-Romania
Subject
Industrial and Manufacturing Engineering,Mechanical Engineering,Food Science
Reference37 articles.
1. Amit, S.K., Uddin, Md.M., Rahman, R., Rezwanul Islam, S.M., Khan, M.S., (2017), A review on mechanisms and commercial aspects of food preservation and processing. Agriculture & Food Security, vol. 6, 51. https://doi.org/10.1186/s40066-017-0130-8 2. Befikadu, D., (2014), Factors affecting quality of grain stored in Ethiopian traditional storage structures and opportunities for improvement. International Journal of Sciences: Basic and Applied Research (IJSBAR), vol. 18, no. 1, pp. 235-257. 3. Bessa, W.S., Ribeiro, E.P., Bonfim, M.C., Leandro, G.V., Errera, M.R., (2013), Analysis of capacitive measurements at low frequencies for moisture content determination in soybeans. Brazilian Journal of Instrumentation and Control, vol. 1, no. 1, 29–34. https://doi.org/10.3895/S2318-45312013000100005 4. Casada, M. E., Armstrong P. R., (2009), Wheat moisture measurement with a fringing field capacitive sensor. Transactions of the ASABE, vol. 52, no. 5, pp. 1785-1791. 5. Dabbour, M., Bahnasawy, A., Ali, S., El-Haddad, Z., (2015), Grinding parameters and their effects on the quality of corn for feed processing. Journal of food processing & technology, vol. 6, no. 9, 482.https://doi.org/10.4172/2157-7110.1000482
Cited by
2 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
|
|