Intermittent fasting: a dietary intervention for prevention of diabetes and cardiovascular disease?-Reference-Cited by-同舟云学术

Intermittent fasting: a dietary intervention for prevention of diabetes and cardiovascular disease?

Published:2013-03 Issue:2 Volume:13 Page:68-72
ISSN:1474-6514
Container-title:The British Journal of Diabetes & Vascular Disease
language:en
Short-container-title:Diabetes & Vascular Disease

Author:

Brown James E¹,Mosley Michael¹,Aldred Sarah²

Affiliation:

1. Aston Research Centre for Healthy Ageing & School of Life and Health Sciences, Aston University, Birmingham, UK

2. School of Sport and Exercise Sciences, College of Life and Environmental Sciences, University of Birmingham, UK

Abstract

Intermittent fasting, in which individuals fast on consecutive or alternate days, has been reported to facilitate weight loss and improve cardiovascular risk. This review evaluates the various approaches to intermittent fasting and examines the advantages and limitations for use of this approach in the treatment of obesity and type 2 diabetes.

Publisher

SAGE Publications

Subject

Cardiology and Cardiovascular Medicine,Endocrinology, Diabetes and Metabolism,Internal Medicine

Link

http://journals.sagepub.com/doi/pdf/10.1177/1474651413486496

Reference66 articles.

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