Affiliation:
1. Nutrition and Food Sciences The University of Tennessee
Abstract
Accountability for program quality is becoming a major thrust in higher educa tion. This article describes the process for assessing program quality currently used in a university hospitality education program. The test development process is presented along with results from the first administration of a programmatic test for graduating seniors. Discussion focuses on how this process can improve education quality.
Cited by
2 articles.
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