A Vision for Nutritional Research for the Latin American Region
Author:
Affiliation:
1. Department of Nutrition, Faculty of Medicine, University of Chile, Santiago, Chile
2. Center for Studies of Sensory Impairment, Aging and Metabolism (CeSSIAM), Guatemala City, Guatemala
Publisher
SAGE Publications
Subject
Nutrition and Dietetics,Geography, Planning and Development,Food Science
Link
http://journals.sagepub.com/doi/pdf/10.1177/0379572119832780
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1. The Origin and Development of INCAP
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