Affiliation:
1. Stony Brook University, NY, USA
2. Indiana University, Bloomington, USA
Abstract
This article examines the production and negotiation of Korean American televisual images in U.S. reality and travel food programs. We explore two different representations of Korean Americanness, the first in CNN’s Parts Unknown and the second in Bravo TV’s Top Chef, to identify the demand for ethnic transformation that Korean Americans face and examine how these trials reanimate the role of Korean Americans on television. We argue that the iconoclastic figure of the “Bad Korean” highlighted in Parts Unknown challenges stereotypical portrayals of Korean Americans by positioning cast members as active and disruptive cultural producers. In our analysis of Top Chef, we focus on the emergence of the “Shifting Korean” to highlight the transformative process demanded by the reality television genre. We conclude by querying the representational possibilities for Korean Americans, asking what claims the “Bad Korean” and “Shifting Korean” can make on cultural authenticity.
Subject
Visual Arts and Performing Arts,Cultural Studies
Cited by
4 articles.
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