Physical Activity, Sedentary Time, and Diet as Mediators of the Association Between TV Time and BMI in Youth

Author:

Bejarano Carolina M.12ORCID,Carlson Jordan A.2ORCID,Conway Terry L.3,Saelens Brian E.4,Glanz Karen5,Couch Sarah C.6,Cain Kelli L.3,Sallis James F.3

Affiliation:

1. Clinical Child Psychology Program, University of Kansas, Lawrence, KS, USA

2. Center for Children’s Healthy Lifestyles and Nutrition, Children’s Mercy Hospital, Kansas City, MO, USA

3. Herbert Wertheim School of Public Health and Human Longevity Science, University of California San Diego, CA, USA

4. Department of Pediatrics, University of Washington & Seattle Children’s Research Institute’, Seattle, WA, USA

5. Perelman School of Medicine and School of Nursing, University of Pennsylvania, Philadelphia, PA, USA

6. Department of Rehabilitation, Exercise and Nutrition Sciences, University of Cincinnati, College of Allied Health Sciences, Cincinnati, OH, USA

Abstract

Purpose: This study examined dietary indicators, sedentary time, and physical activity as potential mediators of the association between TV time and BMIz in youth. Design: Cross-sectional study in 2 independent samples of youth. Setting: Data collection occurred by mail and telephone for adolescents and either at home or in medical settings for children. Sample: 928 youth ages 12-16 and 756 youth ages 6-12 and a parent. Measures: TV time, snacking/eating while watching TV, and a 3-day dietary recall were assessed via child/parent report. Physical activity and sedentary time were assessed by accelerometer wear. Analysis: Direct and indirect associations (through 8 diet and activity variables) of TV time with BMIz were tested in boys and girls in each sample. Results: TV time had a positive association with BMIz in 6-12 year old boys and girls. Direct associations emerged between TV time and the diet/activity variables, and between diet/activity variables and BMIz. Snacking/eating while watching TV had a significant positive association with BMIz in younger boys and mediated the association between TV time and BMIz ( β = .06, p = .019; 25% attenuation). Conclusions: Snacking/eating while watching TV may be a possible reason TV time is consistently associated with obesity in youth. Targeting reductions in TV time and associated snacking could improve health impacts.

Funder

National Institutes of Health

Publisher

SAGE Publications

Subject

Public Health, Environmental and Occupational Health,Health (social science)

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