Processed products of termites and lake flies: improving entomophagy for food security within the lake victoria region-Reference-Cited by-同舟云学术

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Processed products of termites and lake flies: improving entomophagy for food security within the lake victoria region

Published:2010-04-01 Issue:2 Volume:10 Page:
ISSN:1684-5358
Container-title:African Journal of Food, Agriculture, Nutrition and Development
language:
Short-container-title:

Author:

Ayieko M,Oriaro V,Nyambuga I.A

Publisher

African Journals Online (AJOL)

Subject

Agricultural and Biological Sciences (miscellaneous),Development,Food Science

Cited by 33 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Nutritional potential and viability of edible-winged termites as a sustainable resource for food industrial use;CyTA - Journal of Food;2024-08-30

2. Can Entomophagy be a Good Option for Nutrition and Food Security?;Indian Journal of Entomology;2024-06-04

3. Edible Insects in Africa and the Realization of Sustainable Development Goal 2;Implementing the UN Sustainable Development Goals – Regional Perspectives;2024

4. History of edible insects and future perspectives;Insects as Food and Food Ingredients;2024

5. Edible Insects: a Neglected and Promising Food Source;Sustainable Protein Sources;2024

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