Purification and Characterization of a Novel Fungal α-Glucosidase fromMortierella alliaceawith High Starch-hydrolytic Activity-Reference-Cited by-同舟云学术

Purification and Characterization of a Novel Fungal α-Glucosidase fromMortierella alliaceawith High Starch-hydrolytic Activity

Published:2002-01 Issue:11 Volume:66 Page:2415-2423
ISSN:0916-8451
Container-title:Bioscience, Biotechnology, and Biochemistry
language:en
Short-container-title:Bioscience, Biotechnology, and Biochemistry

Author:

TANAKA Yoshio,AKI Tsunehiro,HIDAKA Yûki,FURUYA Yûji,KAWAMOTO Seiji,SHIGETA Seiko,ONO Kazuhisa,SUZUKI Osamu

Publisher

Oxford University Press (OUP)

Subject

Organic Chemistry,Molecular Biology,Applied Microbiology and Biotechnology,General Medicine,Biochemistry,Analytical Chemistry,Biotechnology

Link

http://www.tandfonline.com/doi/pdf/10.1271/bbb.66.2415

Reference1 articles.

1. 7) Chiba, S. α-Glucosidases. In “Handbook of Amylases and Related Enzymes”, ed., Amylase Research Society of Japan, Pergamon Press, Oxford, pp. 104-116 (1988).

Cited by 15 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Establishing an itaconic acid production process with Ustilago species on the low-cost substrate starch;FEMS Yeast Research;2024

2. Towards a biorefinery processing waste from plantain agro–Industry: process development for the production of an isomalto–oligosaccharide syrup from rejected unripe plantain fruits;Food and Bioproducts Processing;2022-05

3. Discovery of a Kojibiose Hydrolase by Analysis of Specificity-Determining Correlated Positions in Glycoside Hydrolase Family 65;Molecules;2021-10-19

4. Mortierella Species as the Plant Growth-Promoting Fungi Present in the Agricultural Soils;Agriculture;2020-12-24

5. Identification and characterization of novel transglycosylating α‐glucosidase from Aspergillus neoniger;Journal of Applied Microbiology;2020-07-16