Purification and Properties of Acetylacetoin Synthase fromBacillussp. YUF-4-Reference-Cited by-同舟云学术

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Purification and Properties of Acetylacetoin Synthase fromBacillussp. YUF-4

Published:1998-01 Issue:4 Volume:62 Page:795-797
ISSN:0916-8451
Container-title:Bioscience, Biotechnology, and Biochemistry
language:en
Short-container-title:Bioscience, Biotechnology, and Biochemistry

Author:

UI Sadaharu,HOSAKA Takeshi,MIZUTANI Kimiya,MIMURA Akio

Publisher

Oxford University Press (OUP)

Subject

Organic Chemistry,Molecular Biology,Applied Microbiology and Biotechnology,General Medicine,Biochemistry,Analytical Chemistry,Biotechnology

Link

http://www.tandfonline.com/doi/pdf/10.1271/bbb.62.795

Reference9 articles.

1. Production of Acetylacetoin by Bacterial Fermentation

2. A CYCLIC PATHWAY FOR THE BACTERIAL DISSIMILATION OF 2,3-BUTANEDIOL, ACETYLMETHYLCARBINOL, AND DIACETYL I

3. A CYCLIC PATHWAY FOR THE BACTERIAL DISSIMILATION OF 2,3-BUTANEDIOL, ACETYLMETHYLCARBINOL AND DIACETYL II

4. The regulation of the butanediol cycle in Bacillus subtilis

5. Gaschromatographische Bestimmung von 2-Acetolactat, 2-Acetohydroxybutyrat, Diacetyl, 2,3-Pentandion und Acetoin in Traubenmost und Wein

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1. Enzymatic Chemoselective Aldehyde-Ketone Cross-Couplings through the Polarity Reversal of Methylacetoin;Angewandte Chemie International Edition;2015-04-27

2. Enzymatic Chemoselective Aldehyde-Ketone Cross-Couplings through the Polarity Reversal of Methylacetoin;Angewandte Chemie;2015-04-27

3. Novel monosaccharide fermentation products in Caldicellulosiruptor saccharolyticus identified using NMR spectroscopy;Biotechnology for Biofuels;2013-04-03

4. An enzymatic approach to the synthesis of optically pure (3R)- and (3S)-enantiomers of green tea flavor compound 3-hydroxy-3-methylnonane-2,4-dione;Journal of Molecular Catalysis B: Enzymatic;2013-01

5. Enzymatic diastereo- and enantioselective synthesis of α-alkyl-α,β-dihydroxyketones;Organic & Biomolecular Chemistry;2011

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