Impact of precipitation and temperature on the grain and protein yield of wheat (Triticum aestivum L) varieties
Author:
Publisher
Idojaras
Subject
Atmospheric Science
Cited by 11 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
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3. Responses of Wheat Protein Content and Protein Yield to Future Climate Change in China during 2041–2060;Sustainability;2023-09-26
4. Effect of plant growth-promoting bacteria and undersown crops on the total protein content of spring barley grain grown in organic agriculture;Journal of Elementology;2023-09-10
5. Evaluation of the Development Process of Winter Wheat (Triticum aestivum L.) and Winter Pea (Pisum sativum L.) in Intercropping by Yield Components;Agronomy;2023-05-09
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