Euterpe Oleracea (Açai) Modifies Sterol Metabolism and Attenuates Experimentally-Induced Atherosclerosis-Reference-Cited by-同舟云学术

Euterpe Oleracea (Açai) Modifies Sterol Metabolism and Attenuates Experimentally-Induced Atherosclerosis

Published:2012 Issue:3 Volume:19 Page:237-245
ISSN:1880-3873
Container-title:Journal of Atherosclerosis and Thrombosis
language:en
Short-container-title:JAT

Author:

Feio Claudine A,Izar Maria C,Ihara Silvia S,Kasmas Soraia H,Martins Celma M,Feio Max N,Maués Luís A,Borges Ney C,Moreno Ronilson A,Póvoa Rui M,Fonseca Francisco A

Publisher

Japan Atherosclerosis Society

Subject

Biochemistry (medical),Cardiology and Cardiovascular Medicine,Internal Medicine

Reference29 articles.

1. Phytochemical Composition and Pigment Stability of Açai (Euterpe oleracea Mart.)

2. Pharmacokinetics of Anthocyanins and Antioxidant Effects after the Consumption of Anthocyanin-Rich Açai Juice and Pulp (Euterpe oleracea Mart.) in Human Healthy Volunteers

3. Lignans and Other Constituents of the Fruits of Euterpe oleracea (Açai) with Antioxidant and Cytoprotective Activities

4. Endothelium-dependent vasodilator effect of Euterpe oleracea Mart. (Açaí) extracts in mesenteric vascular bed of the rat

5. 5) Embrapa, 2006. http://sistemasdeproducao.cnptia.embrapa. br/FontesHTML/Acai/SistemaProducaoAcai_2ed/paginas/composicao.htm

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4. Lesser-Consumed Tropical Fruits and Their by-Products: Phytochemical Content and Their Antioxidant and Anti-Inflammatory Potential;Nutrients;2022-09-05

5. Açaí (Euterpe oleracea Mart.) reduces the inflammatory response triggered in vitro by the antipsychotic drug olanzapine in RAW 264.7 macrophage cells [pdf];Acta Scientiarum Polonorum Technologia Alimentaria;2021-06-30