Sustainable inventory management based on environmental policies for the perishable products under first or last in and first out policy-Reference-Cited by-同舟云学术

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Sustainable inventory management based on environmental policies for the perishable products under first or last in and first out policy

Published:2023 Issue:7 Volume:19 Page:4764-4803
ISSN:1547-5816
Container-title:Journal of Industrial and Management Optimization
language:
Short-container-title:JIMO

Author:

Murmu Vikash, ,Kumar Dinesh,Sarkar Biswajit,Mor Rahul S,Jha Ashok Kumar, , ,

Publisher

American Institute of Mathematical Sciences (AIMS)

Subject

Applied Mathematics,Control and Optimization,Strategy and Management,Business and International Management,Insect Science,Ecology,Ecology, Evolution, Behavior and Systematics

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. AI in Managing Perishable Goods Inventory;Advances in Business Strategy and Competitive Advantage;2024-08-30

2. Optimal analysis of time-price discount-advertisement dependent demand with credit policy for inventory models;Annals of Operations Research;2024-07-29

3. Nitrogen Containing Heterocyclic Chalcone Hybrids and Their Biological Potential (A Review);Russian Journal of General Chemistry;2024-07

4. Inventory Policy Improvement with Periodic Review for Perishable Goods: A Case Study of a Retail Coffee Shop in Thailand;Engineering Journal;2024-06

5. Mitigating the impact of demand disruption on perishable inventory in a two-warehouse system;Operations Management Research;2023-10-10

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