Tissue damage to wheat seedlings (Triticum aestivum) under salt exposure

Author:

V. Kononenko Nionela, ,A. Sharova Aleksandra,I. Fedoreyeva Larisa, ,

Publisher

American Institute of Mathematical Sciences (AIMS)

Subject

Agricultural and Biological Sciences (miscellaneous),Food Science

Reference24 articles.

1. Effects of abiotic stress on plants: A systems biology perspective;Cramer GR, Urano K, Delrot S, et al.;BMC Plant Biol

2. Spike and leaf development of salt-stressed wheat;Maas EV, Grieve CM;Crop Sci

3. Performance index derived from chlorophyll A fluorescence induction curve indicates the salt induced grain yield loss in wheat

4. Tiller development in salt-stressed wheat;Maas EV, Lesch SM, Francois LE, et al.;Crop Sci

5. Tissue tolerance: An essential but elusive trait for salt-tolerant crops;Munns R, James RA, Gilliham M, et al.;Funct Plant Biol

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