Comparative Analysis of Defense Responses in Chocolate Spot-Resistant and -Susceptible Faba Bean (Vicia faba) Cultivars Following Infection by the Necrotrophic Fungus Botrytis fabae-Reference-Cited by-同舟云学术

Comparative Analysis of Defense Responses in Chocolate Spot-Resistant and -Susceptible Faba Bean (Vicia faba) Cultivars Following Infection by the Necrotrophic Fungus Botrytis fabae

Published:2014-12-01 Issue:4 Volume:30 Page:355-366
ISSN:1598-2254
Container-title:The Plant Pathology Journal
language:en
Short-container-title:The Plant Pathology Journal

Author:

El-Komy Mahmoud H.

Publisher

Korean Society of Plant Pathology

Subject

Agronomy and Crop Science

Link

http://ocean.kisti.re.kr/downfile/crosscheck/kspp/JAKO201436438764824.pdf

Reference62 articles.

1. Evaluation of Some Faba Bean Genotypes against Chocolate Spot Disease Using cDNA Fragments of Chitinase Gene and Some Traditional Methods

2. Comparative analysis of PR gene expression in tomato inoculated with virulent Fusarium oxysporum f. sp. lycopersici and the biocontrol strain F. oxysporum Fo47

3. REACTIVE OXYGEN SPECIES: Metabolism, Oxidative Stress, and Signal Transduction

4. Resistance to Botrytis cinerea in sitiens, an Abscisic Acid-Deficient Tomato Mutant, Involves Timely Production of Hydrogen Peroxide and Cell Wall Modifications in the Epidermis

Cited by 26 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Identification of Faba bean genetic loci associated with quantitative resistance to the fungus Botrytis fabae, causal agent of chocolate spot;Frontiers in Plant Science;2024-04-19

2. Rice-Magnaporthe oryzae interactions in resistant and susceptible rice cultivars under panicle blast infection based on defense-related enzyme activities and metabolomics;PLOS ONE;2024-03-07

3. Enhanced oxidative enzymes activity and lipid peroxidation are associated with hypersensitive response and atypical lesions in resistant bean plants infected with Colletotrichum lindemuthianum;Physiological and Molecular Plant Pathology;2023-09

4. Assessing the Effectiveness of Eco-Friendly Management Approaches for Controlling Wheat Yellow Rust and Their Impact on Antioxidant Enzymes;Plants;2023-08-15

5. Resistance evaluation of eleven potato varieties against potato leaf-roll virus and physiological responses to virus infection;2023-07-17