Improvement in Psychotic Symptoms After a Gluten-Free Diet in a Boy With Complex Autoimmune Illness-Reference-Cited by-同舟云学术

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Improvement in Psychotic Symptoms After a Gluten-Free Diet in a Boy With Complex Autoimmune Illness

Published:2015-03 Issue:3 Volume:172 Page:219-221
ISSN:0002-953X
Container-title:American Journal of Psychiatry
language:en
Short-container-title:AJP

Author:

Eaton William W.,Chen Lian-Yu,Dohan F. Curtis,Kelly Deanna L.,Cascella Nicola

Publisher

American Psychiatric Association Publishing

Subject

Psychiatry and Mental health

Cited by 17 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Celiac disease and depressive disorders as nutritional implications related to common factors – A comprehensive review;Behavioural Brain Research;2024-03

2. Effects of a gluten-reduced or gluten-free diet for the primary prevention of cardiovascular disease: Summary of a Cochrane review;EXPLORE;2023-01

3. Efficacy of a gluten-restricted diet in treatment-resistant schizophrenia patients with immunological gluten sensitivity: A case report;Schizophrenia Research;2022-03

4. Effects of a gluten-reduced or gluten-free diet for the primary prevention of cardiovascular disease;Cochrane Database of Systematic Reviews;2022-02-24

5. Gluten: do only celiac patients benefit from its removal from the diet?;Food Reviews International;2022-01-28

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