Sow litter size is increased in the subsequent parity when lactating sows are fed diets containing n-3 fatty acids from fish oil1
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/89/9/2731/23588961/2731.pdf
Reference27 articles.
1. The effects of levels of concentrate offered and inclusion of maize gluten or fish meal in the concentrate on reproductive performance and blood parameters of dairy cows;Anim. Prod.,1990
2. Effects of pre- and post-mating nutrition on embryo survival in gilts;Reprod. Domest. Anim.,1999
3. Omega-3 fatty acids in the gravid pig uterus as affected by maternal supplementation with omega-3 fatty acids;J. Anim. Sci.,2009
4. Effects of source and level of protein on milk yield and reproductive performance of high producing primiparous and multiparous dairy cows;Anim. Prod.,1989
5. Effect of ruminant grade menhaden fish meal on reproductive and productive performance of lactating dairy cows;J. Dairy Sci.,1997
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