Author:
Arthington J. D.,Spears J. W.,Miller D. C.
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Reference25 articles.
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5. Effects of dietary energy and starch concentrations for newly received feedlot calves: II. Acute-phase protein response;Berry;J. Anim. Sci.,2004
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