Effect of protein levels and space allocations on performance of growing-finishing pigs.
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
https://www.animalsciencepublications.org/publications/jas/pdfs/76/3/814
Cited by 27 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. The potential of feeding patterns to assess generic welfare in growing-finishing pigs;Applied Animal Behaviour Science;2021-08
2. Dietary energy level, feeder space, and group size on growth performance and carcass characteristics of growing-finishing barrows and gilts;Translational Animal Science;2021-07-01
3. Evaluation of correlation between crude protein levels and different space allowances under sawdust bed feeding system on growth performance, nutrient digestibility, blood profiles, and odour emission in growing–finishing pigs;Canadian Journal of Animal Science;2019-09-01
4. Effects of vitamin supplementation on growth performance and carcass characteristics in pigs;Livestock Science;2017-10
5. Effects of space allocations and energy levels on growth performance and nutrient digestibility in growing and finishing pigs;Journal of Animal Physiology and Animal Nutrition;2017-05-15
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