Effect of Anhydrous Ammonia Treatment on the Intake and Digestibility of Cereal Straws by Steers2-Reference-Cited by-同舟云学术

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Effect of Anhydrous Ammonia Treatment on the Intake and Digestibility of Cereal Straws by Steers2

Published:1979-05-01 Issue:5 Volume:48 Page:1239-1249
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Horton G. M. J.,Steacy G. M.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/48/5/1239/23056881/jan0480051239.pdf

Cited by 54 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Symposium review: Technologies for improving fiber utilization;Journal of Dairy Science;2019-06

2. Effect of harvest method and ammoniation of baled corn residue on intake and digestibility in lambs;Translational Animal Science;2019-01-01

3. AMMONOX: Ammonia for Enhancing Biogas Yield and Reducing NOx—Analysis of Effects of Aqueous Ammonia Soaking on Manure Fibers;Waste and Biomass Valorization;2015-03-24

4. Effects of Saccharomyces cerevisiae Supplementation and Anhydrous Ammonia Treatment of Wheat Straw on In-situ Degradability and, Rumen Fermentation and Growth Performance of Yearling Lambs;Asian-Australasian Journal of Animal Sciences;2015-02-04

5. Differences in the chemical composition and digestibility of cereal hay and straw produced in a Mediterranean rainfall area of South Africa;South African Journal of Plant and Soil;2005-01

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