The impact of lower gut nitrogen supply on nitrogen balance and urea kinetics in growing pigs fed a valine-limiting diet1

Author:

Columbus D.1,Lapierre H.2,Fuller M. F.3,Htoo J. K.4,de Lange C. F. M.1

Affiliation:

1. Department of Animal and Poultry Science, University of Guelph, Guelph, Ontario, Canada N1G 2W1

2. Dairy and Swine Research and Development Centre, Agriculture and Agri-Food Canada, Sherbrooke, Quebec, Canada J1M 0C8

3. Department of Surgery, State University of New York, Stony Brook, NY 11794

4. Evonik Industries AG, Hanau 63457, Germany

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Reference9 articles.

1. Effects of amino acid-derived luminal metabolites on the colonic epithelium and physiopathological consequences;Blachier;Amino Acids,2007

2. Lower gut nitrogen supply has no effect on apparent ileal digestibility of nitrogen or amino acids in growing pigs;Columbus,2012

3. Nitrogen cycling in the gut;Fuller;Annu. Rev. Nutr.,1998

4. Methionine transport by pig colonic mucosa measured during early post-natal development;James;J. Physiol.,1976

5. Dietary and endogenous amino acids are the main contributors to microbial protein in the upper gut of normally nourished pigs;Libao-Mercado;J. Nutr.,2009

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