Author:
Arango J. A.,Cundiff L. V.,Van Vleck L. D.
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Reference20 articles.
1. Genetic parameters for weight, weight adjusted for body condition score, height, and body condition score in beef cows;Arango;J. Anim. Sci.,2002
2. Breed comparisons of Angus, Charolais, Hereford, Jersey, Limousin, Simmental, and South Devon for weight, weight adjusted for body condition score, height, and body condition score of cows;Arango;J. Anim. Sci.,2002
3. Feed utilization for calf production in the first lactation by 2-yr-old F1crossbred cows;Bowden;J. Anim. Sci.,1980
4. Genetic diversity among cattle breeds and its use to increase beef production in a temperate environment;Cundiff;Proc. 3rd World Cong. Genet. Appl. Livest. Prod., Lincoln, Nebraska,1986
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