Influence of Heat Stress on Rumen Acid Levels and Some Blood Constituents in Cattle-Reference-Cited by-同舟云学术

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Influence of Heat Stress on Rumen Acid Levels and Some Blood Constituents in Cattle

Published:1964-02-01 Issue:1 Volume:23 Page:147-153
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Weldy J. R.,Mcdowell R. E.,Van Soest P. J.,Bond J.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/23/1/147/23107593/jan0230010147.pdf

Cited by 32 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Comparing responses of dairy cows to short-term and long-term heat stress in climate-controlled chambers;Journal of Dairy Science;2021-02

2. Heat stress on calves and heifers: a review;Journal of Animal Science and Biotechnology;2020-08-10

3. Effect of environmental temperature and β-adrenergic agonist supplementation on rumen volatile fatty acid production in sheep;Translational Animal Science;2019-12-01

4. Using wireless rumen sensors for evaluating the effects of diet and ambient temperature in nonlactating dairy goats;Journal of Dairy Science;2015-07

5. Future consequences and challenges for dairy cow production systems arising from climate change in Central Europe – a review;Animal;2013

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