Postweaning growth and carcass traits in crossbred cattle from Hereford, Angus, Brangus, Beefmaster, Bonsmara, and Romosinuano maternal grandsires1,2
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/88/1/102/23626780/102.pdf
Reference25 articles.
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2. Influence of breed and diet on growth, nutrient digestibility, body composition and plasma hormones of Brangus and Angus steers;J. Anim. Sci.,1989
3. Influence of Brahman-derivative breeds and Angus on carcass traits, physical composition, and palatability;J. Anim. Sci.,2002
4. Maternal grandsire, granddam, and sire breed effects on growth and carcass traits of crossbred cattle;J. Anim. Sci.,2003
5. Postweaning growth and carcass traits in crossbred cattle from Hereford, Angus, Norwegian Red, Swedish Red and White, Friesian, and Wagyu maternal grandsires;J. Anim. Sci.,2006
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