Body composition at farrowing and nutrition during lactation affect the performance of primiparous sows: II. Milk composition, milk yield, and pig growth.-Reference-Cited by-同舟云学术

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Body composition at farrowing and nutrition during lactation affect the performance of primiparous sows: II. Milk composition, milk yield, and pig growth.

Published:1998 Issue:7 Volume:76 Page:1738
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Revell D K,Williams I H,Mullan B P,Ranford J L,Smits R J

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

https://www.animalsciencepublications.org/publications/jas/pdfs/76/7/1738

Cited by 45 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The standardized ileal digestible lysine-to-net energy ratio in the diets of sows to optimize milk nitrogen retention is dynamic during lactation;Journal of Animal Science;2024-01-01

2. Feeding level during the last week of gestation can influence performance of sows and their litters in the subsequent lactation;Journal of Animal Science;2023-01-01

3. Identification of SNPs and Candidate Genes for Milk Production Ability in Yorkshire Pigs;Frontiers in Genetics;2021-10-05

4. Effect of dietary arginine-to-lysine ratio in lactation on biochemical indices and performance of lactating sows;Journal of Animal Science;2020-08-17

5. Effects of dietary energy and lysine levels on physiological responses, reproductive performance, blood profiles, and milk composition in primiparous sows;Journal of Animal Science and Technology;2020-05

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