Author:
Lake S. L.,Scholljegerdes E. J.,Weston T. R.,Rule D. C.,Hess B. W.
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Reference46 articles.
1. Effect of nutritional factors on fatty acid composition of lamb fat deposits;Bas;Livest. Prod. Sci.,2000
2. Bauman, D. E., L. H.Baumgard, B. A.Corl, and J. M.Griinari 2000. Biosynthesis of conjugated linoleic acid in ruminants.Proc. Am. Soc. Anim. Sci., 1999. Available: http://www.asas.org/jas/symposia/proceedings/0937.pdf Accessed Oct. 5, 2005.
3. Feeding lambs high-oleate or high-linoleate safflower seeds differentially influences carcass fatty acid composition;Bolte;J. Anim. Sci.,2002
4. Effects of supplementation with high linoleic or oleic cracked safflower seeds on postpartum reproduction and calf performance of primiparous beef heifers;Bottger;J. Anim. Sci.,2002
5. Fatty acids and lymphocyte functions;Calder;Br. J. Nutr.,2002
Cited by
25 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献