Genetic parameters for docility, weaning weight, yearling weight, and intramuscular fat percentage in Hereford cattle1-Reference-Cited by-同舟云学术

Genetic parameters for docility, weaning weight, yearling weight, and intramuscular fat percentage in Hereford cattle1

Published:2016-01-01 Issue:1 Volume:94 Page:21-27
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Torres-Vázquez J. A.¹²,Spangler M. L.¹

Affiliation:

1. Animal Science Department, University of Nebraska, Lincoln 68583

2. CENID FMA-INIFAP, Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias; km 1 carretera a Colón, Ajuchitlán, Querétaro, México, 76280

Funder

National Research Institute of Forestry

Agriculture and Livestock

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/94/1/21/23762098/21.pdf

Reference42 articles.

1. Maternal effects on docility in Limousin cattle;Beckman;J. Anim. Sci.,2007

2. Guidelines for uniform beef improvement programs;Beef Improvement Federation,2010

3. Genetic evaluation for beef carcass traits;Bertrand;J. Anim. Sci.,2001

4. Measurements of temperament and their relationships with performance traits of beef cattle;Burrow;Anim. Breed. Abstr.,1997

5. Variances and covariances between productive and adaptive traits and temperament in a composite breed of tropical beef cattle;Burrow;Livest. Prod. Sci.,2001

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