Protein and lipid sources affect cholesterol concentrations of juvenile Pacific white shrimp, Litopenaeus vannamei (Boone)1
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/82/4/1136/23760364/1136.pdf
Reference45 articles.
1. Effect of type of dietary fat on plasma and tissue cholesterol of calves;Barrows;J. Nutr.,1980
2. Reproduction of eyestalk-ablated Penaeus stylirostris fed various levels of total dietary lipids;Bray;J. World Aquacult. Soc.,1990
3. Effects of dietary protein and carbohydrate on plasma cholesterol levels in relation to atherosclerosis;Carroll;J. Food Sci.,1975
4. Dietary lipid requirements of adult lobster, Homarus americanus (M.E.);Castell;J. Nutr.,1976
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