Author:
Kerr B. J.,Kidd M. T.,Cuaron J. A.,Bryant K. L.,Parr T. M.,Maxwell C. V.,Weaver E.
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Reference32 articles.
1. Interactions among leucine, isoleucine, and valine with special reference to the branched-chain amino acid antagonism;Block,2000
2. Involvement of food intake and amino acid catabolism in the branched-chain amino acid antagonism in chicks;Calvert;J. Nutr.,1982
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