Supplementary Protein and the Response of the Pig to Antibiotics-Reference-Cited by-同舟云学术

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Supplementary Protein and the Response of the Pig to Antibiotics

Published:1955-05-01 Issue:2 Volume:14 Page:492-498
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Becker D. E.,Terrill S. W.,Notzold R. A.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/14/2/492/23683170/jan0140020492.pdf

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Phytobiotics from Oregano Extracts Enhance the Intestinal Health and Growth Performance of Pigs;Antioxidants;2022-10-20

2. Understanding intestinal health in nursery pigs and the relevant nutritional strategies;Animal Bioscience;2021-03-01

3. Nonruminant Nutrition symposium on natural phytobiotics for health of young animals and poultry: Mechanisms and application1,2;Journal of Animal Science;2008-04-01

4. Effect of Source and Level of Dietary Protein on Liver Enzyme Systems in the Young Pig;The Journal of Nutrition;1966-08-01

5. Growth, economy of feed utilization and carcass quality in pigs in relation to dietary protein level and antibiotic administration;The Journal of Agricultural Science;1959-04

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